DESCRIPCIÓ DEL TALLER
- DURATION: 1 HOUR
- PRICE: 12,5 € / PERSON
We start from the same cocoa, origin, and producer to make a comparative tasting of different chocolates. We taste chocolates made with surprising ingredients and learn about the elaboration process of artisan chocolate.
All tastings are made with bean-to-bar chocolate from the Barcelona pastry guilt foundation’s chocolate factory.
IMPORTANT
- The activity includes tasting. In case of food allergy or intolerance or for more information about allergens, please contact us at reserves@museuxocolata.cat.
- The activity includes a ticket to visit the museum before or after the workshop.
The last session to enter the museum is 30 minutes before closing time.
Reservation
