Practical workshop where students will learn about Modernisme (Catalan Art Nouveau) and its connection to chocolate.
In the second part of the workshop, they will put into practice the trencadís technique using chocolates of different colors and create their own artistic piece.
The activity includes a tasting. Please inform us of any food allergies at the time of booking
The activity includes a self-guided visit to the museum before or after the workshop.
You can complement the activity with a guided tour of the museum’s permanent exhibition (additional €5 per student).
