Practical workshop to learn and master the basic techniques of chocolate. We learn how to use the mold and the pastry hose and to make basic products with chocolate. At the end of the workshop, we will have prepared 3 different products, from tiles to rocks, and we will have learned techniques to work with chocolate in many other applications.
In the workshop, children under 16 must be accompanied by at least one responsible adult who must also purchase a ticket for the workshop.
Language: The activities are in Catalan and Spanish but the workshop staff can provide English translation if needed.
The activity includes tasting. In case of food allergy or intolerance or for more information about allergens, please contact us at reserves@museuxocolata.cat.
The activity includes a ticket to visit the museum before or after the workshop.
The last session to enter the museum is 30 minutes before closing time.In the workshop, children under 16 must be accompanied by at least one responsible adult who must also purchase a ticket for the workshop.
Practical workshop in which you can learn about modernism (Catalan Art Nouveau) and its relationship with chocolate and the city of Barcelona.
This practical and creative workshop for families in which we use chocolate for artistic expression with the help of the cornet and mold.
Practical chocolate workshop based on the elaboration of lollipops.
