Num 5. Dominican Republic 15 grams
Origin: Madagascar 70%. Variety: Trinitario. Fermentation: 6 days. Conching: 49h a 45º. Tempered: 45º, 26º, 31, 5º.
| Weight | 0.020 kg |
|---|---|
| Dimensions | 8.5 × 13 × 0.5 cm |
Origin: Madagascar 70%. Variety: Trinitario. Fermentation: 6 days. Conching: 49h a 45º. Tempered: 45º, 26º, 31, 5º.
| Weight | 0.020 kg |
|---|---|
| Dimensions | 8.5 × 13 × 0.5 cm |
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